COFFEE PHILOSOPHY
Coffee drinks thoroughly prepared by specialized baristi. To us at “Lo- kal”, coffee is not “plain sailing” and that is why we pay extra atten- tion from the way it is served, to the raw material and the equipment that is used for its preparation. High quality coffee beans are used, so that they can elevate coffee drinking into a tasteful experience.
ESPRESSO COFFEE
1st choice | Espresso Matteo cup: a specialty blend with a balanced aftertaste of red fruits, caramel and bitter chocolate. 100% Arabica from Brazil, Ethiopia and Colombia.
2nd choice | Espresso Single Origin (varies from time to time): sin- gle origin coffee with unique qualitative and tasteful characteristics.
3rd choice | Espresso Decaffeinated (water process): decaffeinated coffee from Colombia, naturally processed with water.